Sodium diacetate acts as food preservative, being added to a multitude of processed foods. It works by inhibiting the growth of bacteria and fungi, thereby extending shelf life. Despite its widespread use| , there are concerns about its influence on human health. Research indicates sodium diacetate may contribute to hypersensitivity reactions. Add

Hydrochloric acid is a highly corrosive solution. It exhibits a intense odor and degrades many substances. Hydrochloric acid finds widespread applications in manufacturing. In the food industry, it's used for synthesis of compounds. It also plays a role in removing rust from surfaces. Furthermore, hydrochloric acid enables the digestion of food i